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Jimmy Nelson: “I’d like people to participate in what I feel and see”

Interview

Renowned photographer Jimmy Nelson will sign the long-awaited sequel to Before They Pass Away at our Berenstraat flagship store, from 14:00-16:00 on Sunday 23 September. MENDO chats with Jimmy about…

Meet MENDO: meet Gunifort

Our series 'Meet MENDO' is where we introduce the people who make MENDO. In this episode: Gunifort.

Inez & Vinoodh: a wild, fantastic collaboration

Photographer's Profile

Our friends from Amsterdam’s Ravestijn Gallery have the honour to host Inez & Vinoodh’s 'I SEE YOU IN EVERYTHING' exhibition. In this Photographer’s Profile, we focus on the two Dutch…

Shelf sessions: Narda van ‘t Veer

Unit c.m.a.

In our series Shelf Sessions we climb the shelves of MENDO’s friends. In this episode: Narda van ‘t Veer, Agent and Founder at Unit c.m.a. & Founder of the Ravestijn…

When life is so crazy you need photos to believe it

Louis van Baar

In October MENDO has released Martin Garrix: LIFE = CRAZY. The photographer behind this unique view inside the life of the #1 DJ is Louis van Baar. Here's an introduction.

Win a night in style in Amsterdam

Get a copy of Living in Style Amsterdam and win a stay at a hotel in Amsterdam

Get a copy of our new book Living in Style Amsterdam and have a chance to win a sleepover in one of the 9 finest hotels of Amsterdam.

MENDO and Union present Frame/Work

New book

The first MENDO publication of 2019 is a fact: Frame/Work, created in collaboration with Union, is a book that inspires every young metropolitan citizen.

Can we cook from a Michelin Star book?

Unraveling the myth with Aan de Poel

Unraveling a myth with Aan de Poel: can amateur cooks like ourselves make a Michelin Star recipe? We prepared a Fäviken recipe and an Aan de Poel signature dish.

Six Sportret stories worth sharing

Favorite anecdotes from SPORTRET

Sportret is not only a wonderful photographic document; it is good fun to read too. Here are some of our favorite anecdotes from Sportret.

Tasting Asia

Seven culinary books that tickle your taste buds

Whether you went backpacking through Asia, or just ate Ramen around the corner, chances are that once you’ve been acquainted with one of the Asian cuisines, you’re eager for more.…