Tasting Asia
Seven culinary books that tickle your taste buds
Whether you went backpacking through Asia, or just ate Ramen around the corner, chances are that once you’ve been acquainted with one of the Asian cuisines, you’re eager for more. Luckily we have all the Asian cook books you need.
China: The Cookbook
If you’re Dutch, you might expect something similar to a recipe named “number 38”. But we’re happy to tell you that China: the Cookbook is nothing like that. If you want to know what real Chinese cuisine looks and, more importantly, tastes like, we’ve got the right book for you. China: the Cookbook features over 650 traditional, and less traditional recipes from the Red Dragon that will surprise you as much as they will please you.
Shop
![]([{"width":60,"height":90,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/03\/mendo-book-the-china-cook-book-cover-60x0-c-default.jpg"},{"width":100,"height":150,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/03\/mendo-book-the-china-cook-book-cover-100x0-c-default.jpg"},{"width":200,"height":300,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/03\/mendo-book-the-china-cook-book-cover-200x0-c-default.jpg"},{"width":350,"height":525,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/03\/mendo-book-the-china-cook-book-cover-350x0-c-default.jpg"},{"width":500,"height":750,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/03\/mendo-book-the-china-cook-book-cover-500x0-c-default.jpg"}])
The Indian Vegetarian Cookbook
After his bestseller India: The Cookbook, Pushpesh Pant is back with a vegetarian cookbook for the Indian kitchen. With 150 easily manageable vegetarian Indian recipes that cover drinks, breakfast, lunch, dinners, desserts, and more. Curry anyone?
Shop
![]([{"width":60,"height":73,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/05\/9780714876412-60x0-c-default.jpg"},{"width":100,"height":122,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/05\/9780714876412-100x0-c-default.jpg"},{"width":200,"height":245,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/05\/9780714876412-200x0-c-default.jpg"},{"width":350,"height":428,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/05\/9780714876412-350x0-c-default.jpg"},{"width":500,"height":612,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/05\/9780714876412-500x0-c-default.jpg"}])
‘Curry anyone?’
‘Curry anyone?’
Japan: The Cookbook
In a way that mimics a classic wooden Japanese binding, Japan: The Cookbook offers almost 500 pages of delicious recipes, originated from the Land of the Rising Sun. This book helps you become an absolute senpai in the Japanese kitchen, with oishī soups, noodles, rices, pickles, one-pots, sweets, and vegetables, all presented in a clean aesthetic way, just like the Japanese do. Sugoi!
Shop
![]([{"width":60,"height":91,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/04\/9780714874746-60x0-c-default.jpg"},{"width":100,"height":151,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/04\/9780714874746-100x0-c-default.jpg"},{"width":200,"height":302,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/04\/9780714874746-200x0-c-default.jpg"},{"width":350,"height":528,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/04\/9780714874746-350x0-c-default.jpg"},{"width":500,"height":755,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2018\/04\/9780714874746-500x0-c-default.jpg"}])
Little Korea
Thinking of opening your own Momofuku? Korean Street food is hot. So hot, you’ll see it everywhere. Little Korea helps you master the Korean cuisine in a handy format. Australian Masterchef-contestant Billy Law shares some of his best Korean recipes that either put a smile on your face or sweat on your sideburns.
Shop
Vietnamese Cuisine
Talking about Asian street food; we can’t dismiss the Vietnamese of course. Whether you’re planning on eating a Bánh mì sandwich (with or without coriander, we’ll leave up to you), or enjoying a nice chilled Pho; Vietnamese Cuisine is the book you need. All recipes are brought by Elizabeth Street Café, one of the world’s leading French-Vietnamese restaurants.
Shop
![]([{"width":60,"height":79,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/11\/mendo-book-the-vietnamese-kitchen-cover-60x0-c-default.jpg"},{"width":100,"height":131,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/11\/mendo-book-the-vietnamese-kitchen-cover-100x0-c-default.jpg"},{"width":200,"height":263,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/11\/mendo-book-the-vietnamese-kitchen-cover-200x0-c-default.jpg"},{"width":350,"height":460,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/11\/mendo-book-the-vietnamese-kitchen-cover-350x0-c-default.jpg"},{"width":500,"height":657,"src":"https:\/\/www.mendo.nl\/wp-content\/uploads\/2017\/11\/mendo-book-the-vietnamese-kitchen-cover-500x0-c-default.jpg"}])
Ramen-Topia
In Dutch, the word “ramen” means “windows”. In Japan, the word “ramen” means soul food. To prepare your best Ramen yourself, Ramen-Topia offers over 60 recipes that cover the four main types of the Japanese noodle soup—tonkotsu, shoyu, miso, and shio—as well as making toppings, noodles, and broths from scratch. Even vegan and gluten-free options are instructed and everything is presented with beautiful illustrations.
Shop
Quick and Easy Thai Recipes
Not to name names, but for some of us at MENDO (ahumm..) cooking seems to be rocket science. Luckily we have a book named Quick and Easy Thai Recipes, which provides 100 (you guessed it) quick and easy recipes from Thailand that can be prepared simply in thirty minutes or fewer by home cooks of all levels. A wide array of delicious dishes, presented in a way that even the cooks with two left hands can make something out of it. No more excuses.
Shop
Tired of noodles, rice and soups? Check out the rest of our cookbooks here.
割引を得る
クーポンコードを使用する
‘taste asia’
Continue reading
A brief history of culinary books
For home chefs
With all the visually appealing cookbooks that find their way into our store, we dive into the history and future of these culinary publications.
Interview
To celebrate our upcoming book with The Avocado Show, MENDO had a lunch date with its founder Ron Simpson to “peel” the success of the Avocado Show.
(New) Architecture titles
An overview of China’s architectural expansion, Mid-century modern classics, iconic architects, and local landmarks—here’s a collection of our latest books on architecture.
Food, Photography, Flora and Funky Fumes
Books for a green thumb
Summer has officially started, which means we’re moving outside, defying our hay fever, and putting our gloves on. For green inspiration, motivation, relaxation or sensation, we’ve selected four green books…
Picturing the Streets of Amsterdam
Meet the photographers of 'Streets of Amsterdam’
‘Streets of Amsterdam’ editor Joost Bastmeijer introduces four of the book’s contributing photographers.
Ghislain Pascal on our two latest titles
Interview
We catch up with editor of two new MENDO titles Ghislain Pascal, and talk to him about how he got into the photography sphere, the importance of photography for LGBT…
Our series 'Meet MENDO' is where we introduce the people who make MENDO. In this episode: Emile Almekinders.
MENDO Live Sessions @ De L’Europe
Every Thursday at 2PM, MENDO's Roy and Gunifort will be coming to you live on Instagram from our new store at De L'Europe Amsterdam with an insider's take on the…
The romantic vision of photographer Jean Pierrot
Interview
Pierrot Romance is a personal diary, designed and published by Pierrot himself (in a limited first run of 500 copies). To celebrate his first book, we did a short Q&A.
Start building a beautiful collection of books today
MENDO Subscription service
Build a beautiful collection of books and control your expenses with the MENDO Subscription service.