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In more than sixty recipes that can be easily prepared at home, Sergio Herman show's his vision of the new Italian cuisine.
A landmark survey of one of architecture's most controversial yet popular styles — in a great, new, classic edition.
This volume presents the famed photographer's newest lush images of the stunning interiors of acclaimed designers, artists, and tastemakers.
A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design.
The auction house presents a selection of the most breathtaking models and tells their stories.