Books

€55

A personal chef monograph, and the first book, from globally-acclaimed chef Ana Ros of Hisa Franko in Slovenia.

€25

Plant-based recipes with punchy flavors to satisfy everyone--meat eaters, vegetarians, and vegans alike.

€50

A global celebration of the iconic restaurant dishes that defined the course of culinary history over the past 300 years.

€37.50

An exclusive glimpse into the gardens of the world's leading restaurants - and access to innovative recipes inspired by them.

€25

Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen.

€27.50

The very best recipes from the Thai city obsessed with food and brimming with vibrant flavors.

€35

Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera in his first home-cooking book.

€47.50

The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey’s unique food traditions, Musa Dağdeviren, known from Netflix' Chef’s Table.

€30

€32.50

A celebration of modern German home cooking from Anja Dunk’s young family kitchen.

€35

A dazzling tribute to Italy's greatest "hidden" regional cuisine by the author of the bestselling and groundbreaking cookbook Polpo.

€37.50

Fresh, delicious, easy Indian vegetarian dishes from the author of Phaidon's global bestseller, India: The Cookbook

€50

The definitive cookbook bible of the world's most popular and oldest cuisine

€42.50

A book that celebrates the communal spirit of cooking and creativity by one of today's most internationally recognized artists, Olafur Eliasson, who brings his studio together every day for a communal lunch that fuels their creative process.

€25

A modern and fresh take on vegetarian and raw food from celebrated Icelandic chef Solla Eiríksdóttir.

€22.50

A fun collection of Martin Parr's food pictures, which documents the simple notion that 'we are what we eat'.