Made by MENDOAbout the books
Who will recognize a great book better than a bookstore? A bookstore run by graphic designers. Here’s why: at MENDO we get market feedback seven days a week, we are blessed to be surrounded by a bunch of talented, inspiring people – photographers, writers and publishers – and after being a bookstore for more than 15 years, we can easily say we know what book aficionados are looking for. Don’t you agree that initiating, creating and realizing jaw-dropping books now, only comes natural?
A MENDO publication is a well-designed book with visually stunning creative content, browsed by people to be amazed and inspired. The subject-matter is one of our pre-defined curated categories, fashion, photography, interior, sport, lifestyle, food and traveling. In general, a MENDO book is a piece of furniture in itself.
It's time to surprise ourselves again in Italian cuisine
Italian food. Comfort food of the purest kind. Like so many of us, Sergio Herman has been captivated by the Italian food culture for years.
Who doesn’t enjoy a plate of pasta? Italian cuisine is loved all over the world and belongs to the culinary heritage, but often only authentic dishes seem to be cooked; there is little experimentation with new flavor combinations.
Sergio Herman presents dishes that are classic Italian, but always have their own flow or characterful twist. So don't expect an authentic pasta carbonara with bacon, rather a carbonara with pipe rigate and North Sea crab, or pappardelle with Zeeland mussels and 'nduja instead of vongole.