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A global celebration of the iconic restaurant dishes that defined the course of culinary history over the past 300 years.
Plating—the art of presenting food on the plate—is brought to life for amateurs and pros alike, with spectacular photography and how-to’s for creating a visual feast with exquisitely arranged dishes.
A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design.
Winter adventures require warm, hearty meals enjoyed with friends next to a wood stove. The call of the wild has never tasted this good.
This beautifully designed book focuses on 22 authentic restaurants that will never grow stale.
IKEA’s future living lab SPACE10 has made their first ever cookbook with a collection of recipes based on future food trends.
The definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipes.
The definitive cookbook of authentic home-cooking breakfast dishes from around the world.
Vietnamese street food is - inarguably - one of the world's most dynamic cuisines. This book brings the flavor and spirit of those bustling streets to your home.
A delicious collection of accessible and tasty Greek recipes – perfectly matched to the current trend for meat-free eating.
An exclusive glimpse into the gardens of the world's leading restaurants - and access to innovative recipes inspired by them.