Chefs

€35

Award-winning author Petty Pandean-Elliott tells the story of her Indonesian heritage through 150 much-loved and delicious recipes perfect for home cooks around the world.

€33.99

A unique cookbook that describes both the oldest cuisine in the world and the culture of the Suryoye, also known as Assyrians or Aramaic.

€90

In Noma 2.0, René Redzepi digs deep into the restaurant’s magic through the creation of nearly 200 dishes, each photographed in spectacular beauty and detail.

€35

A bread-making masterclass for home bakers, featuring simple, satisfying breads, loaves, and rolls made from a range of flours, including gluten-free varieties.

€40

Enjoy delicious, healthful Japanese food anytime with this stylish four-color cookbook featuring 100 authentic and simple recipes to get you cooking like a pro in your own kitchen.

€60

A bouquet of flowers is traditionally presented as a gift. Through this book, the Cédric Grolet wanted to give an extra dimension to this gift by making it edible.

€35

In Switi Sranan, chef and cookbook author Noni Kooiman celebrates the culinary wealth of her father's country in 120 recipes. (Dutch)

€60

Celebrate Portugal’s vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira.

€40

145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eiríksdóttir.

€40

More than 120 all-new recipes that will leave everyone feeling good, from crowd-pleasers with a healthier twist to family favorites you can rely on every day.

€65

A collection of recipes including savoury, sweet and drinks created by 46 internationally acclaimed chefs in response to filmic moments that bring them culinary joy.