Drinking

€33.99

A unique cookbook that describes both the oldest cuisine in the world and the culture of the Suryoye, also known as Assyrians or Aramaic.

€90

In Noma 2.0, René Redzepi digs deep into the restaurant’s magic through the creation of nearly 200 dishes, each photographed in spectacular beauty and detail.

€55

Part cookbook. Part manifesto. Created with big Bronx energy, Black Power Kitchen combines 75 mostly plant-based, layered-with-flavor recipes.

€55

An essential guide to vibrant, vegetarian Mexican home cooking, including naturally vegan, gluten-free, and dairy-free dishes.

€50

Discover over 550 much-loved recipes celebrating the rich traditions of regional and seasonal British cooking.

€34.99

A book containing the typical Rijsel dishes, the philosophy behind 'nouveau rough' and 10 years of stories and anecdotes from well-known regulars.

€35

In Switi Sranan, chef and cookbook author Noni Kooiman celebrates the culinary wealth of her father's country in 120 recipes. (Dutch)

€60

Celebrate Portugal’s vibrant, globally-influenced and highly influential food culture via more than 550 classic and contemporary recipes from the acclaimed chef Leandro Carreira.

€40

145 simple and delicious vegan recipes from celebrated Icelandic cook and culinary celebrity/entrepreneur Solla Eiríksdóttir.

€65

A collection of recipes including savoury, sweet and drinks created by 46 internationally acclaimed chefs in response to filmic moments that bring them culinary joy.

€35

The fourth part of the award-winning Shortlist Amsterdam series showing the best comfort food recipes from 10 heartwarming Amsterdam restaurants (Dutch).