Food culture

€33.99

Cuisine Carine by chef Karin Gaasterland is about cooking without limits, inspired by the ingredients and the people she encounters everywhere. Designed by MENDO, published by Carrera Culinair. Shop a signed copy now.

€45

Bake like an Italian with this latest Silver Spoon treasure – a culinary inspiration and go-to kitchen companion.

€40

A unique exploration of the culinary imagination and creativity of a stellar array of international contemporary artists.

€125

Ferran Adrià’s elBullifoundation takes a deep dive into the uncooked and unprocessed ingredients that form the foundation of all cuisine.

€35

Featuring over 80 Italian desserts, La Vita è Dolce showcases Letitia Clark's favourite puddings inspired by her time living in Sardinia.

€55

Opéra Pâtisserie marks the entrance of the most talented pastry chef of his generation, Cédric Grolet, into the world of boulangerie-pâtisserie.

€35

In De BBQ Atlas, Julius Jaspers shows how diverse barbeque can be. In more than 150 recipes, he takes you all over the world.

€32

From biryani to curries and dahl and from naan to samosas, Paulami Joshi takes you on a journey through immense India: a country so vast and rich in different languages ​​and cultures.

€30

The best recipes from Penang, an island obsessed with food.

€35

In more than sixty recipes that can be easily prepared at home, Sergio Herman show's his vision of the new Italian cuisine.

€38

The delectable new publication from Scandi publisher Nuda focuses on our complex relationship with what we put in our mouths.